Showing posts with label frosting. Show all posts
Showing posts with label frosting. Show all posts

Saturday, January 22, 2011

Cody's First Birthday Cake

Today is our friend Cody's very first birthday party. He turned one yesterday and his sweet mommy asked me to make his cake!

She gave me free reign for design but mentioned that Cody reminds her of a little koala.

And she wanted one cake to cut...

Cody's 1st Birthday Cake

9" vanilla cake with vanilla frosting
The colors in the picture below are the most true to life.


Cody's 1st Birthday Cake

some cupcakes for the kiddos

Cody's 1st Birthday Cake

Vanilla cupcakes with vanilla frosting.
The ears are pink candy melts, the eyes are brown m&m's
and the noses are milk duds.


Cody's 1st Birthday Cake

and a smash cake for Cody.

Cody's 1st Birthday Cake

6" round vanilla cake with vanilla frosting.
The ears and nose are shaped cupcakes
and the eyes are junior mints.

Sunday, October 17, 2010

Kayleen's Wedding Cake

A dear friend of my sister-in-law's got married yesterday and I was fortune enough to be asked to do her wedding cake!!

Kayleen's wedding cake Oct 2010

The bride added her own cake topper, which she described to me as a gold wire tree with fall colored crystals for leaves. That sounds really pretty and very unique!

There were a couple of firsts for me in this cake, but I think they turned out well and i was pleased with the end result.

Kayleen's wedding cake Oct 2010

This was my first three tiered cake and my first attempt at using fondant.

Kayleen's wedding cake Oct 2010

I brushed the fondant with copper edible glitter to dress it up a little more for a special fall wedding. I also thought the shimmer might go along with the cake topper.

Kayleen's wedding cake Oct 2010

And I added 24 cupcakes to go with it. She picked the most delicious flavors.

Kayleen's wedding cake Oct 2010

Decadent chocolate with peanut butter cups baked in and peanut butter whipped butter cream in between the layers of cake AND lemon cake with raspberry filling. And then the whole thing covered in vanilla butter cream. Delicious!

Tuesday, September 21, 2010

Noah's First Birthday Cake

Noah's first birthday party had a jungle safari theme. It took me a while to decide how I might turn this idea into a fun cake for a little boy. The invitation was a great inspiration, so I started with a purple zebra on a round sugar cookie...

Noah's first birthday

...and then added an elephant....

Noah's first birthday

...and a lion...

Noah's first birthday

...and a goofy giraffe!

Noah's first birthday

I placed them all on cupcakes for the little ones to enjoy.

Noah's first birthday

Then I made some other shaped cookies and placed them in the cake jungle.

Noah's first birthday

This zebra was not as cute,

Noah's first birthday


... but I do like how the lions came out!

Noah's first birthday

And of course I made a smash cake for the birthday boy!

Noah's first birthday

Monday, August 16, 2010

Stephie B's Wedding Cupcakes

My sister-in-law recommended me to her friend to do her wedding cupcakes.

Steph's Wedding Cupcakes

She had the most fun and vibrant colors.

Steph's Wedding Cupcakes

She asked for 150 vanilla cupcakes

Steph's Wedding Cupcakes

with fun designs on them

Steph's Wedding Cupcakes

and some with their monogram.

Steph's Wedding Cupcakes

I had a lot of fun playing with different fonts for their last initial.

Steph's Wedding Cupcakes

I used candy melts

Steph's Wedding Cupcakes

in a piping bag

Steph's Wedding Cupcakes

and played with different sanding sugars

Steph's Wedding Cupcakes

and nonpareils.

Steph's Wedding Cupcakes

And made sure she got some extras

Steph's Wedding Cupcakes

to freeze for her first anniversary

Steph's Wedding Cupcakes

or taste test before the big party!

Tuesday, June 8, 2010

Mom's Birthday Cake and Cupcakes

My mother loves pansies.

Loves them.

So they were the obvious flower of choice for her birthday cake.

I started by making royal icing pansies.

Mom's Birthday Cake

And then basted her cake with butter cream and added a basket weave to the sides.

Mom's Birthday Cake

And added some of the pansies.

Mom's Birthday Cake

I added some cupcakes

Mom's Birthday Cake

to compliment the display

Mom's Birthday Cake

and finished decorating the top of the cake.


Mom's Birthday Cake

Happy Birthday Mom, I hope you enjoyed your special day, your party and your cake!

Mom's Birthday Cake

Thursday, April 8, 2010

Easter Bunny Cake

I found inspiration here again for Easter!

DSC05698

Specifically on this page....how could I resist?

Hello Cupcake!

But instead of cupcakes, I tweaked it a little and made a cake!

Easter Bunny Cake

And I couldn't find circus peanuts for the bunny's feet, so I used tootsie rolls.

Easter Bunny Cake

Sarah's Sunflower Birthday Cupcakes

For Sarah's birthday I drew inspiration from one of my favorite Christmas presents:

Hello Cupcake!

There is nothing like a good suggestion to get your creative juices flowing!

Sarah's Sunflower Birthday Cupcakes

Sarah loves Sunflower, so this was an obvious choice.

Sarah's Sunflower Birthday Cupcakes

I'm not 100% sure how she feels about ladybugs, but they were too cute to leave out!

Sarah's Sunflower Birthday Cupcakes

I made some of the cupcakes miniature and covered them with "grass" to add some dimension and interest.

Sarah's Sunflower Birthday Cupcakes

And I added just a touch of brown icing in with the yellow to make the petals more realistic.

Sarah's Sunflower Birthday Cupcakes

Monday, February 15, 2010

How to Make a Filled Cupcake

So you've filled your pans, baked the cupcakes, let them cool and your house smells like heaven. Have you decided how you want to decorate your cupcakes yet?

filled cupcake pan

May I suggest an easy variation on the theme? One that provides a little surprise for the lucky recipient? Fill them with frosting!

piping bag ready to go

You'll need a piping bag and a decorative tip. You don't need a decorative tip for the filling in the cupcakes, but since I am filling the cupcakes with the same frosting I am decorating them with, I used the same bag & tip for the whole thing.

Wilton tip 2D

The tip I used is over-sized. It is a Wilton 2D.

cutting for filling

Take a small sharp paring knife and cut a cone shape from the top of your cupcake. It should be fairly deep (half the depth of your cupcake). Make sure your cupcake is completely cooled before you do this or you will create for yourself a mess of crumbs.

top cut off for filling

Turn the cone on its top and slice the tip off so it has a nice flat bottom. Go ahead and eat what you just cut off. You won't need it later and you deserve a taste.

cut it flat

Now put your piping tip into the hole you created and fill that cupcake up!

filling cupcake

Then put your cap back on.

filled and topped

Add your frosting to the top. Using the piping bag to frost a filled cupcake is the best way to go because it will not pull and tug at the loose cupcake cap the same way a spatula might if you were to baste the cupcake.

cupcakes

Add some decorations of your choice.

cupcakes

Or a lot of them, if you want to.

cupcakes

No one will know there is a delicious surprise inside unless you draw inspiration from a famous filled cupcake. That might give them a little hint.

knockoff

Now make sure you practice your most humble "thank you".

cupcakes

You put in a little bit of work for a big impact and your cupcakes are going to be a hit!

inside filled cupcake